Showing 13 companies
Administrative Services
Commerce and Shopping
Food
Transportation
51 - 200 employees
Series C+
Cheetah Technologies, Inc. is a technology company founded in 2015 that aims to revolutionize the wholesale food supply chain for independent restaurants. By leveraging an AI-enabled platform, Cheetah streamlines the food ordering process, enhancing efficiency and profitability for all stakeholders in the foodservice ecosystem, including farmers, distributors, and restaurants. The company has transitioned from a food distributor to a tech-focused entity, dedicated to optimizing the farm-to-table journey through innovative solutions. With a strong team of foodservice veterans and tech innovators, Cheetah is positioned to make a significant impact in the industry, backed by a group of distinguished venture capitalists.
Food
Transportation
11 - 50 employees
Series C+
Good Culture produces real-food cultured dairy products with simple ingredients, focusing on a range of cottage cheese that is thick, creamy, and low in sugar. The company differentiates itself through its commitment to quality, sourcing from family farms, and its B-Corp certification. Since its founding in 2015, Good Culture has gained traction by partnering with 1% for the Planet, donating a portion of its revenue to support sustainable agriculture. The brand is well-positioned in the health-conscious dairy market, appealing to consumers looking for nutritious options without artificial ingredients.
Agriculture and Farming
Food
Sustainability
201 - 1000 employees
Series C+
Gotham Greens is a fresh food company that operates sustainable greenhouses across America, producing high-quality leafy greens and herbs year-round. Their innovative approach to urban farming utilizes advanced hydroponic technology, allowing them to grow more produce with less land, water, and energy. With a commitment to sustainability and community engagement, Gotham Greens delivers fresh greens, salad kits, dressings, and dips directly to consumers, ensuring maximum freshness and nutrition. The company has expanded significantly since its founding in 2009, becoming one of the largest producers of greenhouse-grown leafy greens in the world, with a presence in multiple states and a focus on reducing food waste and transportation emissions.
Food
Health
51 - 200 employees
Health-Ade is a leading producer of kombucha, a bubbly fermented tea that promotes gut health through its probiotic content. The company offers a variety of flavors and product lines, including Glow Up Kombucha and Sun Sip, a gut-healthy soda. Health-Ade differentiates itself with a focus on organic, non-GMO, gluten-free, and vegan ingredients, appealing to health-conscious consumers. With a strong market presence and growing demand, Health-Ade is positioned for significant growth as it expands its brewing capacity to meet customer needs.
Biotechnology
DeepTech
Health
11 - 50 employees
Infinant Health is dedicated to transforming human health by focusing on the infant gut microbiome. Their flagship product, B. infantis EVC001, is a groundbreaking drug strain aimed at preventing necrotizing enterocolitis (NEC) in premature infants. By leveraging the benefits of breast milk, Infinant Health's products unlock the potential of the infant microbiome, promoting better health outcomes. Their innovative approach combines advanced research with a commitment to improving infant health, positioning them as leaders in the pediatric health market.
Finance
Food
Lending and Investments
11 - 50 employees
Manna Tree is an investment firm focused on empowering consumers to live better, longer lives through health and wellness. They invest in growth-stage companies that are category leaders in the consumer health industry, leveraging their team's extensive experience in optimizing operations and driving retail execution. Their mission combines delivering strong financial returns with making a positive impact on quality of life, positioning them strategically within a rapidly transforming market.
Agriculture and Farming
Biotechnology
DeepTech
Food
Health
Manufacturing
51 - 200 employees
Series C+
MycoTechnology is a leader in food innovation, harnessing the power of fungi to create transformative ingredients that address major challenges in the food and beverage industry. Their key products include Clear IQ™ Natural Flavor and Honey Truffle Sweetener™, which are designed to enhance flavor and reduce sugar content. The company differentiates itself through its unique fermentation processes and commitment to sustainability, positioning itself strongly in the market. With significant backing from investors and a focus on culinary innovation, MycoTechnology is poised for growth and impact in the food sector.
Food
Manufacturing
11 - 50 employees
Series B
The New Primal specializes in manufacturing all-natural meat snacks and condiments, focusing on grass-fed beef and chicken products. Their offerings include zero sugar meat sticks and mini meat sticks, which are Whole30 approved, certified Paleo, Keto, and gluten-free. The company differentiates itself through its commitment to high-quality ingredients, such as grass-fed beef raised without added hormones or antibiotics. With a strong market position in the health-conscious snack food sector, The New Primal appeals to consumers seeking nutritious and convenient snack options.
Food
Health
1001 - 5000 employees
True Food Kitchen is a 42-unit restaurant and lifestyle brand that focuses on serving foods crafted to nutritional standards by sourcing fresh, in-season ingredients. The company's seasonal menu is guided by the principles of Dr. Andrew Weil’s anti-inflammatory food pyramid, emphasizing wholesome, simple ingredients with thoughtful preparations to highlight the natural health benefits and flavors of each ingredient. Founded in 2008 and headquartered in Phoenix, Arizona, True Food Kitchen aims to enhance the longevity of both people and the planet through its ingredient-focused approach.
Commerce and Shopping
Food
51 - 200 employees
Series C+
Urban Remedy is a plant-based organic food company that embodies the belief that Food is Healing. We empower consumers to conveniently eat ultra-fresh and clean. All of Urban Remedy's ready-to-eat meals, snacks and cold-pressed juices are certified organic, non-GMO Project Verified, gluten free, and low glycemic. Urban Remedy ships directly to customers nationally from its headquarters in Point Richmond, CA and operates 17 retail locations and over 300 grocery kiosks across 21 states. Urban Remedy is a certified B corporation. Learn more at www.urbanremedy.com
Agriculture and Farming
Food
Sustainability
1 - 10 employees
Verde Farms is a provider of organic, grass-fed beef, emphasizing sustainable and humane farming practices. Their products include ground beef, burgers, steaks, and stew meat, all free from antibiotics and added hormones. The company differentiates itself through its commitment to regenerative farming and animal welfare, appealing to health-conscious consumers and environmentally aware customers. With a focus on quality and ethical sourcing, Verde Farms has established a strong market position in the organic meat sector, catering to both retail and food service industries.