Greenhouse Lead

Gotham Greens

Gotham Greens

United States · Davis, CA, USA
USD 19-19 / hour
Posted on Jun 26, 2025

Job Details

Davis - Davis, CA
Full Time
$19.00 - $19.00 Hourly

Description

Greenhouse Lead – Tier 1

Team Leadership and Training

  • Train and manage Greenhouse Production Assistants and Greenhouse Machine Operators on seeding, transplant, and transfer to quality standards and Company work instructions.

  • Lead by example, maintaining a positive and productive work environment.

  • Monitor and motivate the team to meet the production crop schedule.

  • Provide general coaching and feedback to improve the performance of the team and escalate concerns to the Supervisor when necessary.

Employee and Food Safety Compliance

  • Report all GMPs, food safety policies, and workplace safety/OSHA violations to Supervisor to maintain a safe and productive work environment.

  • Ensure proper cleaning and sanitation of all greenhouse equipment, workstations, and storage areas.

  • Monitor for signs of plant disease or cross-contamination and report issues to the Supervisor.

  • Understand the required documentation for each process and accurate completion of greenhouse logs: grow and sanitation and transfer tags.

Production and Efficiency

  • Ensure smooth production flow by coordinating with the Supervisor and maintaining an optimal supply of products to packhouse and greenhouse inventory of materials.

  • Oversee the accurate execution of daily production schedules, adjusting as needed to meet order requirements or schedule changes.

  • Minimize downtime and ensure continuous operations, including assigning routine gutter emitter checks and alignment.

  • Work with Greenhouse Machine Operators to ensure proper setup and operation of equipment, including Ellepot machine settings.

  • Track and manage productivity metrics, including seeding times, transplant and transfer counts, and overall production efficiency. Share progress routinely with Supervisor.

Coordination and Communication

  • Collaborate with the Harvest and Packhouse Leads to maintain a steady product supply for packing.

  • Coordinate with the Greenhouse Supervisor to establish efficient break and lunch schedules.

  • Communicate daily with the Supervisor, providing updates on production performance, employee efficiency, and equipment troubleshooting.

  • Manage the gutter cleaning process to support daily production needs.

  • Prepare greenhouse at the end of each shift to ensure readiness for the following day.

Greenhouse Lead – Tier 2

  • Meets eligibility requirements (e.g. time with company and no outstanding disciplinary actions)

  • Satisfactorily completes all of Tier 1 responsibilities in accord with company standard operating procedures. Responsible for Tier 1 responsibilities to the extent not modified in Tier 2.

Team Leadership and Training

  • Record factors that either inhibit or enhance meeting the crop schedule and share that data with Supervisor

  • Recognize and share positive performance achievements of the team and share with Supervisor or in daily meeting

Employee and Food Safety Compliance

  • Report & recommend remedial actions to address GMP, food safety, workplace safety/OSHA violations before addressing employees, except on approved areas (top 10 checklist)

  • Accurate completion of all greenhouse logs

Production and Efficiency

  • Introduction to How to Use the Scheduling Tool;

  • Propose schedule adjustments to reduce bottlenecks with Supervisor for approval before implementing changes.

  • Propose set up changes that improve efficiency to Supervisor and get approval before implementing.

  • In-depth understanding of equipment settings and how to adjust.

  • Propose adjustments to Supervisor and get approval before implementing or changing production

Greenhouse Lead – Tier 3

  • Meets eligibility requirements (e.g. time with company and no outstanding disciplinary actions)

  • Satisfactorily completes all of Tier 2 responsibilities in accord with company standard operating procedures. Responsible for Tier 1 & 2 responsibilities to the extent not modified in Tier 3.

Team Leadership and Training

  • Proven capability to run as assigned area.

  • Using data, suggest procedural changes to increase efficiency and/or solve a procedural bottleneck

  • Deliver 1:1 employee coaching and feedback to develop and improve both individual and team process performance with Supervisor input.

Employee and Food Safety Compliance

  • Enforce all GMPs, food safety policies, and workplace safety/OSHA violations to maintain a safe and productive work environment and summarize with Supervisor at end of day.

  • Complete sanitation and greenhouse logs

  • QC at seeding, transplant, and transfer

  • Accurate completion of Sage/Oracle entries

Production and Efficiency

  • In-depth training and understanding of Scheduling Tool;

  • Make real-time adjustments as needed to eliminate bottlenecks and share updates with Supervisor end of day.

  • Able to troubleshoot all equipment.

Qualifications: All Tiers

  • Attention to detail and ability to multi-task

  • Desire to grow and learn food safety rules and regulations

  • Excellent communication and interpersonal skills

  • Ability to lift up to 50 pounds.

  • Ability to stand for an 8-hour shift.

  • Valid authorization to work in the U.S.A.