Processing Crew Lead, Now Hiring Day Shift

Vital Farms

Vital Farms

Springfield, MO, USA
Posted on Nov 6, 2024

Processing Crew Lead– Currently Hiring for Day Shift!

  • 2-2-3 schedule: 2-week cycle
    • Week 1: 2 days on / 2 days off / 3 days on
    • Week 2: 2 days off / 2 days on / 3 days off
  • Shifts: 12 hour shifts
    • Day Crew – 6am to 6pm

What we bring to the table:

  • Day Shift - $22.00 per hour
  • Holiday pay
  • Healthcare offered/starting the first day of the month following your start! (medical, vision, dental and life)
  • 401K with a 3% company contribution starting day one!
  • Paid Time Off with your first paycheck!
  • Free Eggs
  • Fun team swag
  • Biweekly Crew Lunches and crew snacks

As a Processing Crew Lead at Vital Farms, you will....

This role at Egg Central Station (ECS) is critical in bridging the gap from local family farms to grocery stores for our consumers. You’ll be on your feet during each twelve-hour shift, moving, lifting, loading and working with air-conditioned and sunlight-filled warehouse. Finding the right place to grow your career isn’t (over) easy! But here at Vital Farms, we hope you will join our crew and help us change the world 108 square feet at a time!

A day as a Processing Crew Lead at Egg Central Station

  • Organize workflow by assigning responsibilities and preparing schedule
  • Set daily / weekly / monthly objectives and communicate to employees
  • Lead and develop operators, creating equipment and system ownership
  • Work directly with shift supervisors and managers to regulate production and meet goals
  • Evaluate job performance of operators
  • Ensure all personnel safety and food safety procedures are followed rigorously
  • Drive continuous improvement of waste elimination
  • Anticipate problems and make quick decisions under time pressure
  • Must be able to perform all jobs on the lines and be able to coach others in work
  • Lead daily direction setting meetings when required
  • Provide verbal and/or written recommendations to supervisor concerning problems or issue

What you bring to the table:

  • Must be able to speak, read and write in English for safety and food quality reasons
  • 1 year of work experience in a production and or manufacturing environment
  • You’re able to frequently lift and/or move up to 60lbs
  • You’re committed to following all personal safety requirements rigorously.
  • Be flexible and execute other duties and production tasks required.
  • Basic math skills (adding, subtracting, basic division)
  • Ability to work without direct supervision
  • Able to be certified to operate a forklift or pallet jack
  • Able to perform quality/procedural checks as well as operate equipment.
  • Proven experience in leadership/supervisory roles.
  • Strong people skills and ability to deal with all levels of employee and management groups. both on site and remote.
  • Demonstrate strong accountability, consistency and follow-through skills.
  • Have knowledge of set ups, operations, adjustments to equipment or machinery
  • Proficient computer knowledge: Excel, Outlook, Word, Powerpoint, and designated inventory system.
  • Follow all Vital Farm’s policies, procedures and Good Manufacturing Practices
  • You give a sh*t – You believe in acting like an owner and making Vital Farms a place to be proud of
  • You raise the standards – You know growth can be hard, but you strive to improve yourself and others each day
  • You can walk in someone else’s boots – You seek to understand other’s viewpoints and think that you get to better answers by sitting on the same side of the table
  • You don’t walk on eggshells – You’re not afraid to leave the bullsh*t behind and have honest conversations

Who We Are:

Vital Farms, a Certified B Corporation, offers a range of ethically produced foods nationwide. Started on a single farm in Austin, Texas, in 2007, Vital Farms became a national consumer brand that works with 350 family farms and is the leading U.S. brand of pasture-raised eggs by retail dollar sales. Vital Farms’ products, including shell eggs, butter, hard-boiled eggs, and liquid whole eggs, are sold in over 24,000 stores nationwide. Vital Farms’ ethics are exemplified by its focus on the humane treatment of farm animals and sustainable farming practices. In addition, as a Delaware Public Benefit Corporation, Vital Farms prioritizes the long-term benefits of each of its stakeholders, including farmers and suppliers, customers and consumers, communities and the environment, crew members, and stockholders. In short, we exist to improve the lives of people, animals, and our planet through food.

Next Steps:
Shortly after you complete your application, you'll receive a follow-up email elaborating on any potential next steps in our process. If you don't immediately receive said follow-up email, we would highly encourage you to check your spam filter!

In order to fulfill Vital Farms mission to “bring ethically produced food to the table,” we seek to build teams that leverage diverse perspectives to create a welcoming and innovative environment that is committed to the principles of equal employment opportunities.

To that end, we make employment decisions based on qualifications, merit, and business need. Vital Farms does not discriminate on the basis of race, color, religion, gender and gender identity, sex (including pregnancy, childbirth, lactation and related medical conditions), sexual orientation, marital status, age, national origin, citizenship status, military or veteran status, physical or mental disability, genetic information or any other characteristic protected by applicable law.

Notification to Agencies:
**Vital Farms is not accepting unsolicited third-party recruitment agencies in the hiring process for this role. If you are a potential candidate interested in a role with Vital Farms, please submit an application directly.